Dietary Supplements
Questions about standards for dietary supplements and the USP Dietary Supplements Compendium
Questions about USP Verification Services and the USP Verified Mark
- Contact USP Verified Staff at USPverified@usp.org or +1-301-816-8273
Food Ingredients
Questions about the Food Fraud Database:
Questions about standards for food ingredients and the Food Chemicals Codex (FCC)
FCC frequently asked questions:
- Technical support questions:
- Scientific FAQs:
Reference Standards
Questions on use, storage, testing, other technical issues, and participation in collaborative testing:
- rstech@usp.org
- +1-301-816-8129
- Use and storage guidelines
Questions on bulk material donation:
- Greg Agoston, gea@usp.org
Questions on USP Donor Recognition Program:
Other Resources:
USP–NF
Questions and comments, interpretation, applications, and proposed revisions for USP–NF monographs and general chapters
- Chemical Medicines/ Biologics: stdsmonographs@usp.org
- Excipients: nfmonographs@usp.org
- +1-301-816-8151
- USP Standards Development Staff Contact List
- USP–NF in Spanish (scientific queries about Small Molecules, Biologics & Biotechnology, Dietary Supplements, Excipients, General Chapters and other USP standards): uspespanol@usp.org
- USP–NF Frequently Asked Questions
Submitting draft monographs or questions about submission process
- Chemical Medicines: Robert Femia, Senior Vice President, Chemical Medicines and General Chapters, rzf@usp.org; +1-301-230-7416
- Excipients: Catherine Sheehan, Senior Director, Excipients, cxs@usp.org; +1-301-816-8262
- Biologics & Biotechnology: Fouad Atouf, Vice President, Science–Global Biologics, fa@usp.org; +1-301-816-8365