Food Fraud Mitigation Guidance

Created by a USP food ingredients intentional adulterants expert panel and tested by food experts around the world, the Food Fraud Mitigation Guidance (FFMG) provides manufacturers and retailers with a comprehensive, practical four-step approach to help perform a vulnerability assessment and develop a customized food fraud mitigation plan. Consistent with our mission to improve global public health, USP makes this guidance freely available and encourages its use to help prevent food fraud.

4-Step Approach

FFMG Process Chart

Questions?

For Food Fraud Mitigation Guidance questions, or to collaborate with the USP Foods team, contact foods@usp.org.