Food Safety & Integrity Solutions
USP provides products and services that help to ensure global food supply quality, safety, and integrity.
Food ingredient adulteration, fraud, and counterfeiting negatively impact everyone in the food supply chain. USP’s Food Fraud Database is a critical resource to address food fraud and assess supply chain vulnerability.
Develop a customized food fraud mitigation plan by performing both a vulnerability and impact assessment and establishing a preventative control plan to mitigate risk.
Contains internationally-recognized food ingredient standards, methods, and information for authenticating the purity and quality of a wide variety of ingredients. Available in print and via online subscription.
Download USP’s Food Ingredient Reference Materials available for purchase. Updated daily.
Expert volunteers from the foods industry, academia, and government guide our food standards work. Find out what our Food Ingredients Expert Committee is working on, and review committee updates.