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USP and ConsumersFew Americans are aware that the United States Pharmacopeia (USP) plays an important role in their general health and well–being. While USP does not manufacture, sell, determine the safety of, or regulate medications, dietary supplements, or food ingredients, it does set standards so that there is uniform, consistent quality that consumers can confidently expect when they buy and use these products. As a nonprofit, scientific organization, USP is in a unique position. It can collaborate with industry, governments, academic institutions, healthcare practitioners, and consumer groups from around the world to set standards that are in the public's best interest. USP standards are relied upon in the United States and in more than 130 countries. To learn about USP activities and their impact on consumers and public health, click on the section links below. MedicinesFor nearly 200 years, USP has set scientifically developed standards that help to ensure that over–the–counter and prescription medicines are of high quality, are pure, are of the appropriate and expected strength, and are consistent from one pill, bottle, shelf, and pharmacy to the next. Once USP develops a drug standard and it becomes official, it is enforceable by the Food and Drug Administration (FDA), and all manufacturers of that drug must comply with the USP standard if they wish to import it to or market it in the United States. Note: USP does not approve a drug for sale in the U.S. market nor does it make decisions about a drug's safety or efficacy—these are also responsibilities of FDA. Updating Standards for "At Risk" Medications Dietary SupplementsUSP sets standards for dietary supplements (including vitamins, minerals, botanicals, and herbals) that are recognized in U.S. federal law per the Dietary Supplement Health and Education Act, an amendment to the U.S. Food, Drug, and Cosmetics Act. FDA regulations for dietary supplements are very different than those for drugs; manufacturers may voluntarily choose to meet USP standards but are not required to do so. However, under the law, products that claim to conform to USP standards on their labels must do so or they may be deemed to be misbranded per FDA regulations.
Food IngredientsUSP began establishing standards of quality for food ingredients when it acquired The Food Chemicals Codex (FCC) from the Institute of Medicine (IOM) in 2006. Published since 1966 by IOM, the FCC contains standards for the purity and identity of food ingredients that are used by manufacturers around the world. While FCC standards are intended for industry use, they help manufacturers supply food ingredients and finished products to consumers that are of consistent and uniform quality. As the global marketplace for food ingredients continues to expand, increasing attention is being paid to food ingredient quality and critical issues such as adulteration and contamination. USP is committed to helping the food ingredient industry combat these issues by continuing to revise and update FCC standards to meet contemporary needs. While FCC standards are not enforced in the United States like USP drug standards, they can serve as a legal requirement for manufacturing or importing a food ingredient in other countries, and they can play an important role in helping a manufacturer demonstrate self–regulation and quality assurance. Learn more about FCC standards. HighlightsSee a list of USP Verified dietary supplements. USP launches You Tube, Twitter, and Facebook fan and cause pages Infant Formula Adulteration with Melamine Underscores Need for Better Detection Methods USP Applauds President's Budget Support for FDA USP Announces New Standards to Protect Patients from Counterfeit and Adulterated Medicines Related ResourcesContact InformationQuestions about USP or our products and services? Contact 1-800-227-8772 (U.S. and Canada), +1-301-881-0666, 00-800-4875-5555 (Select Europe), or email . |
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Copyright © 2009 The United States Pharmacopeial Convention
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